Reviewed · WINE TOURS
Premium Argentinian Wines and Malbec Tasting & Urban Art Tour
This is an appealing mix because you get Palermo Soho street art and an Argentine wine cellar in the same 3-hour evening. I like that it is a small group tour with a max of 12 people, so the guide can actually talk with you, not just at you. I also love that the tasting includes Malbec plus other surprises, so you are not locked into one grape. The only drawback I’d flag is the start time, 6:00 pm, so you will want to base yourself nearby or plan your evening accordingly.
What makes it feel practical instead of fancy is that you pair the wines with a traditional tapas-style picada, with snacks like bread, olives, cured meats, and cheeses. You also get an English-speaking guide who connects the dots between Argentina, art, and wine, which is a fun combo if it is your first time in Buenos Aires.
Key things to know before you go

- A Palermo Soho street art walk with real context on graffiti origins and how murals shape local identity
- Four wine pours in the cellar, including Malbec and other regional favorites
- Picada pairing so the tasting stays relaxed and food-forward
- English guide, small group (max 12) for a more personal pace
- You will hear Argentina wine basics in plain language, from grape growing to bottling
Palermo Soho street art plus an easy “start here” evening

Palermo Soho is one of those Buenos Aires neighborhoods where you can walk for hours and still find new details. This tour gives you a built-in plan, without making you feel herded. You start outdoors, where street art is the main event, then you shift indoors for the cellar tasting.
The street art portion is not just pointing at walls. You learn where graffiti comes from and why it matters to locals, then you connect that to what you are seeing, murals and artist styles included. It is a nice way to get oriented in Palermo Soho fast. Even if you plan to return later on your own, you’ll come away with a better sense of what to look for and what to ignore.
My practical tip: wear shoes you don’t mind if they get scuffed. The walking is part of the experience, and Buenos Aires sidewalks can be uneven.
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The 6:00 pm timing and the 3-hour flow you’ll actually enjoy

This tour starts at 6:00 pm and runs about 3 hours. That timing works well in Buenos Aires because it fits the city rhythm, late afternoons and evenings are prime time for both neighborhoods like Palermo Soho and wine cellars.
The flow is also sensible. You don’t jump from street art to wine tasting as if you are switching worlds in ten seconds. You get a guided walk first, then you settle in for the tastings paired with picada. By the end, you should feel like you did two connected activities, not two random stops glued together.
Who this suits: you like your nights to have one clear plan, but you still want time to ask questions and chat with the guide.
Stop in Palermo Soho: graffiti origins and murals with meaning
You begin in Palermo Soho, and the goal is to understand the role street art plays in the city. You’ll hear about how graffiti got started and how it became part of Argentina’s urban culture, then you’ll track how different artists show up on the walls.
That context matters. Without it, street art can feel like decoration. With it, you start noticing patterns: the themes artists repeat, the visual styles they use, and how murals communicate identity in a way that is easy to spot even when you are not an art critic.
This is also where the tour helps you move past the obvious tourist approach. Instead of treating every mural as the same, the guide points you toward what is distinctive about different pieces and how the neighborhood’s character comes through in the street-level art.
One consideration: if you are expecting museum-level art theory, you may want a different type of tour. This is street art, so the focus is on culture, visibility, and context, not academic art history.
Step inside the cellar: how the sommelier teaches you Argentina wine

After the walk, you head to the wine cellar for the main tasting. This is where the tour gets really fun, because the guide sets up what you are tasting, not just what you should like.
You’ll hear about Argentina’s diverse wine regions and grape varieties, and you get a tour of the basics of winemaking, growing, harvesting, fermenting, and bottling. The way it is presented matters. Instead of memorizing terms, you get a sense of why one wine tastes the way it does.
Then comes the tasting itself. You sample four distinct wines, including Malbec, plus other regional favorites. This is a smart format because it breaks the common assumption that Malbec is all Argentina offers. You should leave with a better picture of how Argentina’s reds and whites can differ, even when you start with one familiar grape.
My practical tip: go slow on your first pour. Give your palate a few minutes to adjust. The fastest mistake is treating a guided tasting like a race to the bottom of your glass.
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Malbec and beyond: what you should expect in your pours

Malbec is the headline, but the experience is designed to keep you interested beyond that. Malbec tends to be the grape people come for, but the tastings also include other expressions from Argentina’s regions and grape options, which gives you a broader comparison.
One benefit of having the sommelier explain process is that you can build mental links while you sip. You’ll start to notice the style differences that come from cultivation and winemaking choices. That means you can remember the wine you liked and also understand why it worked for you, instead of just saying it tasted good.
Also, do not assume everything will be red. A nice surprise is that you may taste an Argentine white wine too, which helps you recalibrate what you think you know before you buy a bottle.
Picada pairing: the food that makes the tasting feel local

The picada is more than filler. It is a traditional tapas-style spread that helps you taste wine the way locals do, with food in the mix.
You get snacks like bread, olives, cured meats, and cheeses. That range is ideal because it covers different flavors and textures, salty, fatty, and tangy. Those elements can change how a wine tastes in your mouth, so you can actually experience pairing, not just drink wine and hope for the best.
Why I love this pairing format: it keeps the mood relaxed. If wine tasting turns into a stuffy lecture, people get bored. With picada, you stay grounded. You taste, you nibble, you ask questions, and the whole thing moves at a human pace.
If you are planning dinner after, still treat this picada as a real meal situation. You likely will not feel like a heavy full dinner right away.
Small group, real guide energy, and examples you can look for

This tour caps at 12 travelers, and that size changes everything. You are not just standing in line waiting for your turn. With fewer people, your guide can slow down where needed, answer questions, and adjust explanations to what you’re actually interested in.
The guide experience is also a highlight. In previous groups, guides like Pablo, Andre, and Florence have been praised for making the tasting discussion feel friendly and informed. The best part is how they mix wine talk with broader Argentina context, so you learn more than just which bottles to buy.
If you like learning while you walk and taste, you will probably enjoy this format a lot.
Price and value: what $62 gets you in Buenos Aires

At $62 per person for about 3 hours, this can feel like a bargain if you compare it to the cost of buying wine tastings plus a guided walk plus the snacks separately.
Here is what you are getting for your money:
- Wine tasting, including alcoholic beverages
- Urban art tour with a professional local guide
- A traditional picada pairing
- Admission ticket included in the package
You are also starting and ending at the same meeting point, which makes the logistics cleaner for you. Hotel pickup is not included, so you should plan to reach Gorriti 4882 on your own, ideally using public transportation. Since the tour is near public transit, you should have an easier time getting there than with activities stuck in the middle of nowhere.
When this is best value: if you want both art and wine in one evening and you prefer a guided plan over cobbling it together yourself.
How to prepare: simple tips that make the tour smoother
You do not need special gear. But a few choices can make your evening better.
- Eat beforehand only lightly. The picada helps, but you do not want to arrive starving or completely full.
- Bring a phone and headphones you can tolerate in case there is any wait time. The tour uses a mobile ticket system.
- Bring a curious mindset. The guide explains process and region differences, so asking one question can unlock your whole tasting.
And since you are walking part of the time, check that your shoes are comfortable for a city walk.
Who should book this Malbec plus street art experience
Book it if you want:
- A guided introduction to Palermo Soho street art
- A structured, food-friendly Argentina wine tasting with Malbec
- An evening that mixes culture and taste without being rigid
- A small-group atmosphere where you can actually talk
You might skip it if:
- You prefer to spend your time in Palermo Soho only browsing on your own, with zero guidance
- You already know every detail about Argentine wine and want a deeper vertical tasting focused on one producer or style
- You cannot make a 6:00 pm start time work
Should you book? My clear decision guide
If you want a fun, well-paced Buenos Aires evening that ties street art and wine together, I think this is an easy yes. The price makes sense because the tour includes the guide, wine tasting, alcoholic beverages, and the picada pairing, not just a walk.
I would book it especially if Malbec is on your list but you also like variety. The best part is that you are not stuck with one grape. You learn why wines taste the way they do, then you eat, sip, and walk in Palermo Soho with a plan.
If you tell me where you are staying, I can suggest how to build the rest of your evening around the 6:00 pm start.
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